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Recipes I've Shared:

Beet Tartare

I was a vegetarian. Beef Tartare was what brought me to the dark side. Now I am back as a vegetarian. And this really satisfy my cravings. Awesome with sourdough croutons. You can add an eggyolk, will taste much more like a beef tartare...

Black bean,roasted butternut Squash and Goat Cheese Quesadilla

This quesadilla is very satisfying. Crunchy, sweet and salty..

Tofu Loaf Muffin

It's like mini vegetarian meatloaves!

Incredible! (1 rating)
Roasted Ratatouille

Easy lowfat side dish. Pretty good with garlicky chickpeas!

Puffy omelet for one

Perfectly light, fluffy and yummy. Really good with mesclun and perhaps french bread. You can change the spinach for whatever cooked veggie you want, or raw cherry tomatoes.

Vegan chocolate panna cotta with cinnamon rhum pineapple relish

On the picture it's a shooter sized dessert. It was somewhat designed as a jell-o shot. But its also fabulous when molded in 1/2 cup molds and served on a plate (un-molded!) with the relish on top. It's adapted from the book "Laits et yaourts végétaux faits maison" by Anne Brunner, from Éditions Laplage.

Ratatouille Caviar

Another impressive way to serve ratatouille.
Pretty much, it took it from my recipezaar thingy.

Recipes I've Rated:

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Recipe Collections I've Shared:

Veg food good mood.
Winter breakfast