Recipes I've Shared:

Vegan Chili

A vegan chili with fresh vegetables (use what's in season) and wheat bulgar for texture.

Basic Potato Leek Soup

Simple soup, can be used as a base for other soups. Add a small amount of heavy cream to create a cream soup. Chill for vichyssoise.

To prepare, saute leeks in butter and oil until they begin to soften. Add all other ingredients, bring to a boil and simmer until the leeks and potatoes are falling apart. Remove the Parmesan rind. Puree with an immersion blender.

Homemade Cultured Buttermilk Ranch

Ranch made with fresh herbs and cultured buttermilk and sour cream

Easy Light Cassoulet

The sweetness of parsnips with savory pork and Cannellini beans.

Recipes I've Rated:

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