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Recipes I've Shared:

Very Good (3 ratings)
Chicken Marsala

If you love mushrooms and chicken and have never tried chicken marsala, you’re in for a real treat. Enjoy!

Moo Shu Vegetables

This vegetarian version of the classic Chinese stir-fry, Moo Shu, uses already shredded vegetables to cut down on the prep time.

Homemade Pancakes

Using yogurt anc ottage cheese to make these pancakes does two things: It brings extra protein to the breakfast table and it helps produce the lightest, moistest pancakes you've ever tasted.

Penne Alla Vodka

Penne pasta with a tangy marinara sauce

Cornmeal Fish

Lightly breaded fish

Chicken Parmesan

Lightly bread and pan-fried then baked.

Spicy Red Pepper Talapia

Grilled talapia in a spicy red pepper sauce

Italian Chicken and Pasta

Slow-cooked chicken and tomatoes on a bed of fettuccine

Chicken Fried Rice

Brown rice with chicken and eggs

Cheese Manicotti

Manicotti stuffed with cheese and mushrooms topped with more cheese and sauce.

Turkey-Spinach Calzone

A light, meaty, flavorful calzone with spinach inside.

Turkey Chili

Meaty chili with beans and lean turkey

Ground Beef Pasta

Ground beef with veggies and pasta

Spaghetti Squash Casserole

A spaghetti-like casserole using a spaghetti squash

Grilled Chicken Fajitas

Fajitas with grilled peppers, onions, and chicken breasts.

Baked bean and Corn Chimichangas

A flour tortilla stuffed with black beans, corn, tomato, and onions. Then baked, and topped with cheese and more salsa

Chicken Quesadillas

Whole wheat quesadillas with chicken and peppers and cheese.

Spinach and Onion Pasta

Whole wheat penne pasta with fresh spinach, cooked onions, and plenty of parmesan cheese.

Chicken Fried Steak

chose to use ground beef (for price) in this recipe. You can use four 3 oz portions of filet mignon, pounded about 1/3 inch thick.

Tortellini Soup

A light soup with full flavor.

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Chrissy's Recipes!