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Recipes I've Shared:

Japanese Cheesecake

This incredibly delicious cheesecake is easy to make and pretty good for you. Get a 70% or higher dark chocolate and an unsalted cream cheese if possible. Coconut sugar is for the topping and is optional, but added to the calorie count for convenience.
Adapted from healthyfoodhouse

Bodega's Fried Cauliflower, Chickpea and Silverbeet Salad

This is the recipe for my favourite dish from a Sydney Restaurant, Bodega. It's addictive and works well with a grilled fish dish.

Creamy Mushroom Soup

I love this creamy, low-fat mushroom soup recipe on a cold day, easy to make and delicious!

Recipe Collections I've Shared:

Weekends and Lunches
Cakes and Pies
Weekend and Lunches