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Recipes I've Shared:
The chocolate cookie that bites back. These are quite tasty and yes the flour ratio is correct.
There is a beauty in simplicity. This has it all. Great with summer tomatoes, but also good with tasteless winter tomatoes. Stores for about a week in the fridge with some EVOO
Very different, but absolutely delicious. A nice change for Sunday Dinner.
Fast and easy.
A good use for left over chicken or pork. Healthy, quick to prepare and rather tasty. Don't leave out the chili paste - it makes the dish! A good base recipe that you can change about with whatever protein/veggie you have on hand. If you're watching your sodium Asian food is probably not your best bet. That said, I use homemade chicken broth for this recipe and you can use a low sodium Soya Sauce. I prefer Tamari though.
I hate fish. I've tried and tried and tried to like it, but I hate it. However, I love this recipe! It's the only fish recipe that I have found that I love. That and canned tuna mixed with tons of mayo, celery and onion. Go figure.
A nice change of pace from meat and potatoes. Surprisingly tasty.
Takes time to cook, but hardly any work to prepare. Absolutely delicious! Healthy! Hearty portions. What more can you ask? I use a chicken stock, but use vegetable stock for a Vegetarian chili.
Recipes I've Rated:
- Spinach-Berry Salad
- Lemon-Honey Sauce
- Balsamic Marinated Pork Tenderloin
- Crustless Spinach, Onion and Feta Quiche
- Oven-Roasted Tomatoes
- Cranberry Coconut Granola
- Black Bean Chicken
- Red Lentil Curry
- Sesame Mango Chicken (Clean Eating)
- Sesame Chicken
- Apple Sauce Oatmeal Muffins
- Coach Nicole's Chewy Oat & Nut Granola Bars
- Peanut Soba Noodles
- Breaded Chicken Parmesan
- Eggplant Napoleon
- Homemade Slow Cooker Yogurt
- Single-Serving Chocolate Brownie
- Quinoa-Black Bean Casserole
- Coach Nicole's Vegetarian Lentil Loaf
- Clean Turkey Meatball