Recipes I've Shared:

Kale, leek and roasted tomato lentil sauce

Hearty vegetable pasta sauce with an added bump of protein from green lentils.

Thug Kitchen - Minestrone

Loving, hearty filling soup

PPK Edamame Pesto

as see on the Post Punk Kitchen webside, within the Portland Porch Wraps recipe. I love this on almost everything. I had to guess a little at the oz to cup translation for the beans, so this is approximate.

KM Nettle Soup

I used nettles, not spinach but could not find nettles in the database. This would work well with pretty much any green, I guess.
This is a thin snack/started soup, needs more with it to be a whole meal.

IDI Sinfully Wholesome Waffles

The waffles from page 258 of Isa Does It

IDI Coconut Chana Saag

from page 154 of Isa Does It.

PPK Pumpkin Pie Ice Cream

From the PPK website. Yum! I know the web site says it serves 4, but that's a lot of calories, so I've split it into 6

KM Easy Vegan Celery Soup

Simple, easy to make soup. Great as a snack of as part of a larger meal. There's just enough potato in this to make it creamy without adding millions of calories.

Own quinoa and broad bean salad

It will need some extra dressing of some kind. I just made this up to use what's in my veg delivery.
I'm guessing it would be nice with some avocado too

VK Turkish coffee ice cream

From Nava Atlas' website VegKitchen

VK Turkish coffee ice cream

From Nava Atlas' website VegKitchen

PPK Tempeh Chimichurri sauce

Gorgeous bright green dressing, plenty for 4 servings, even though the PPK site says it's for 2.

PPK Miso tahini dressing

Gorgeous dressing for your bowl. This is only for the sauce, I didn't track the data for everything else as I know I will change it according to what I've got on hand.

PPK Creamy Red Chard Linguine

Another killer recipe from The Post Punk Kitchen

PPK Red lentil thai chilli

Gorgeous, filling chilli!

PPK Mushroom barley soup with fresh herbs.

As seen at

PPK Roasted Butternut Alfredo

ANother gorgeous recipe from the Post Punk Kitchen!

PPK Wheatberry Paella With Chickpeas & Leeks

from the brilliant PPK website

PPK Rustic Winter Stew

Another fab recipe from The Post Punk Kitchen.

PPK Tofu omelete

A yummy tofu omelete, quick and easy to make

PPK Roasted potato and fennel soup

Gorgeous thick hearty soup to warm you up.

PPK Seitan & Broccoli with pantry BBQ Sauce

Another gorgeous recipie from the Post Punk Kitchen

Incredible! (1 rating)
PPK Dilly stew with rosemary dumplings

Yummy stew from the Post Punk Kitchen

Incredible! (1 rating)
PPK Quarter pounder beet burger

A gorgeous looking beetroot burger - don't let the name put you off, be brave and try it!
I have changed the serving size to 6 burgers as that's what I make - they are still plenty big enough!

PPK Cashew Queso

As made on the PPK website. Data is per tablespoon

Stuffed Butternut Squash - From La Dolce Vegan by Sarah Kramer

The books states to roast the squash then stuff it, but mine fell apart so I filled four individual deep pie dishes instead. Every recipe I've made from this book has been great, I would recommend it to anyone. Most of the recipes in it are much quicker than this one and simpler too.

LDV Eggplant Bharta

Yummy quick and easy aubergine curry. From La Dolche Vegan by Sarah Kramer - I've just put it here so I can get the nutritional info.

Incredible! (1 rating)
PPK Seitan Porcini Beef Stew

Taken from PPK website. I'm sure that there are ways to make this lighter, but I wanted to see what the nutritional data would be as it stands. I'm sure that this will be delicious enough to justify making my other meals of the day lighter.

Recipe Collections I've Shared:

Bits and bobs to try