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Recipes I've Shared:

Paula'a Pumpkin filling (custard, or for pie)

I like my pie spicier and less sweet. This is just the filling, if used for pie, count the crust calories separately. A small can of pumpkin makes 8 ramekins of custard.

Incredible! (1 rating)
Baked Eggplant Parmesan

I substituted an egg for the oil. The sausage would not actually be necessary, but I had it.

Recipe Collections I've Shared:

fuzziebear3's recipe box
Dishes that I made, and used spark to calculate their nutritional value. I try to make healthier choices in my recipes when possible. These are either personal recipes that I used, or makeovers.
spark recipes that I have tried