More About ARKANSASRAINBOW
Visit My SparkPage Send Me SparkMail
Recipes I've Shared:
Bold salad flavors
Serve with tomato soup for a warm winter lunch.
A different choice for breakfast.
Adapted from Taste of Home Cooking School
I always use Pet Milk with eggs. This dish is much more "healthy diet friendly" if you change the milk.
Can be prepared the nijght before and baked in the morning.
The avocado dressing gives this pinwheel a creamy zest that makes it stand out from others.
Easy casserole to feed a crowd. Leftovers great for work lunches. Meal in itself or good with a salad and bread.
I would like to make this a more healthy recipe, without giving up the taste.
Quick and delicious weeknight meal! Serve with salad and fresh veggie. NO ADDED SODIUM.
Great way to combine fresh summer veggies and peppers. Best with the white scalloped squash, but this is a flexible dish. Throw in whatever you happen to have fresh. EXTREMELY EASY
Healthier version of this classic 2 ingredient dip.
Tastes like Paradise, but is not low cal or low anything. I am trying to figure out what really goes into my recipes, so I can adjust them. This one is a must have if you want to splurge while peaches are in season.
Got this recipe from a Swanson Foods email. Yum!
Not Low cal or low sodium. Need to make some adaptions.
Creamy sauce that without cream. Can use a variety of cheeses. Good served over bow tie pasta! Add chicken or turkey for variety.
Basic Box plus Chicken breast. Fast and simple. Great dish for single person: Have half for dinner and take leftovers for lunh.
Good with any green veggie.
Spicy holiday quick bread.
Great Christmas gifts.
Easy & delicious! Mix all ingredients in crock the night before. Put the crock in the heating unit in the morning. Come home to a kitchen that smells great! Serve with bread and squash.
A soup that can be eaten plain or dressed up for formal dining.
Chicken Salad with Fruit
Made with Kraft Italian Spaghetti Box Dinner