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Recipes I've Shared:
This is and awesome tasting Italian treat that I created for my family!
What do you do with a bunch of Squash, Tomatoes, and Canned beans to keep the veggies from spoiling? Make Soup! It is also a wonderful way to prepare a batch of soup that can be frozen and pulled in smaller quantities for easy preparation.
This is a way to extend tuna and add more veggies, lower oil, and prep for quick morning lunch preparations when you are going to be making multiple sandwiches. Either 1 a day or for a family!
I took a bunch of veggies that I needed to use up and combined them in a casserole dish. Wow these veggies are good!