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Recipes I've Shared:

Tempeh Coconut Curry

Adapted from Cooking Light Magazine

Quinoa Salad with Orange-Cumin Vinaigrette

Serves 4
Adapted from Vegetarian Times Magazine

Incredible! (2 ratings)
Eggplant and Tofu in Spicy Garlic Sauce

Yummy recipe from

Chilean Squash Casserole

Chilean Squash Casserole from the Moosewood Cookbook.

Very Good (1 rating)
Spinach Pie

A crustless spinach pie!

Pumpkin-Cranberry Muffins

Very yummy muffin recipe from Cooking Light Magazine.

I have subbed skim milk for the low fat butter milk with no issue.

Mexican Bulgur Salad

From Cooking Light Magazine

Recipes I've Rated:

LERIN26 currently has no rated recipes.