Recipes I've Shared:

Peach Chardonnay Sauce

I made this to go with waffles, but it would be delicious on ice cream, pancakes, or really anything looking for something sweet! Mine ended up a lovely peach shade, with red flecks from the peach peel.

Very Good (6 ratings)
Vegan Whole Wheat Waffles

Very delicious vegan waffle recipe. These are easy to freeze in individual bags, and reheat in a toaster. It is also easy to double this recipe to make lots.

Vegan Cornbread

This is a very moist cornbread, good with chili, black bean soup, or anything!

Spicy Thai Peanut Noodles

This is a quick and tasty dinner which can easily be adjusted to suit tastes and ingredients on hand.

Very Good (2 ratings)
Barbecue Lentil Crunchies

This recipe is based on the recipe at 28cooks (
l-crunchies-typically-when-i-cook.html). I've switched the spices to give more of a barbecue flavor. This snack packs a nice punch of fiber and protein, perfect for a hike or day at the park. You can also use left over lentils and skip the boiling step.

Very Good (1 rating)
Rainbow Quinoa

The measurements are estimates. Add ingredients to your own taste.

Recipes I've Rated:

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