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Recipes I've Shared:

Pressure Cooker Beef Stew

Made without tomatoes to reduce acidity

Pressure Cooker Poultry & Sausage with greens & black-eyed peas

This is a recipe I converted for my Fagor LUX™ LCD multi-cooker, it will be too much volume for a standard instapot.

Swiss New Year's Bread

Serving size = one ounce

Beef & Mushroom Pinwheel Apetizers

Quick & easy, just like mom used to make

Garlicy Leek and Carrot Frittata

this could be six servings but we eat it as four

Amalfi Garbanzo Stew (slow cooker)

Modified from Mable Hoffman's Crockery Favorites

Garlic mashed potatoes in a bacon wrap

Because a bacon bowl is just too much but the kid wanted to try them.

Chocolate-Banana Coffee Cake

Adapted from the recipe in A Sheetcake Named Desire (A Piece of Cake Mystery, #1) by Jacklyn Brady

Stretched Turkey Chili

As ground turkey is on sale this week I can stretch the recipie from the back fo the seasoning packet to feed 10 people turkey chili instead of beef chili for four.

Red, White and Blue Jellies

I don't like sweetened condensed milk so made up my own concoction for Independence Day this year.

Tri Tip Fajitas (filling only)

This recipe has a lot of peppers in it to stretch the meat and add vegetables to the meal. I suppose it could be considered to be low-carb too.

lighter potato salad

sourcream makes this zestier, next time I need to add vinegar or something too though

Tuna Noodle Casserole

from scratch, this is a fast weeknight meal that doesn't require a can of cream soup

Potatoes, Corn & Bean Dish

modification of a baked potato and corn casserolet

Very Good (2 ratings)
3 Bean Vegan Chili (dried beans)

I took the Low Sodium Vegetarian White Bean Chili from the menu planner and mixed it up a bit with different beans.

Turkey Manwiches w/ chickpeas

Upped the bulk and the fiber by adding chickpeas. We serve these on 100% wheat dinner rolls to make little healthy sloppy joe sliders.

Weight Watchers Sweet Brown Bread

from WW New complete Cookbook

Country Sausage and Corn Loaf

This is comfort food that is manageable in the diet in moderation. We eat it about twice a year.

Ham & Bean Soup

What to do with the leftover bone from a spiral cut ham . . . make soup

Pork & Pepper Stir Fry

a.k.a. what can I do with these veggies in the crisper

5 can chili

created from what was in the pantry