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Recipes I've Shared:

Mini Muffuletta

Recipe for one, from Southern Living Recipe for 12. Place in plastic freezer bag and refrigerate overnight,

Taco Salad

Lunch ! Quick and Easy

Roasted Butternut Squash

Original recipe from Southern Living Magazine, I used purchased cubed Butternut Squash. You can cook spaghetti squash,acorn squash or butternut squash in this recipe.

Cinco De Mayo Corn Salsa

Original recipe comes from Kraft Foods - changed it a little to use what we have on hand and not fresh - didn't change the taste.
Best if made ahead and let to blend in the refrigerator. Serve cold.

Cinco De Mayo Salad

Original recipe came from Kraft Foods to celebrate Cinco De Mayo.
Changed it a little, but it did not change the taste. Best when made ahead so it can sit in the refrigerator for several hours.

Microwave Applesauce, Simple, Quick and Easy

Quick and easy applesauce for whenever the need hits - a great warm comfort food.

Bisquick "Irish Soda Bread"

Extra quick and easy "Irish Soda Bread". The original recipe came from but I reworked it to make it more diet friendly.
I used a mixture of orange flavored dried cranberries (Craisins) and Golden Raisins that I plump before adding to the flour mixture.

Panko Halibut With Parmesan- "Butter" Sauce

The original recipe came from Real Simple. It called for crushed Corn Flakes and cod. Since I don't have the cereal I substituted Panko and no cod, so substituted locally caught Halibut. We used the Parmesan-Butter as a sauce drizzled over the fish and the vegies we served with it. We were thrilled with the results.

Lower Fat Chili Relleno

Adapted a low fat to a lower fat Relleno

Recipe Collections I've Shared:

Chef Meg's SparkRecipes