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Recipes I've Shared:
I doubled the spices (without changing the salt), added mushrooms, and used sharp cheddar cheese in this makeover. This is a very tasty way to get protein and fiber!
"This pan-roasted pork loin uses lots of spices and an Asian-inspired marinade for a truly flavorful cut of meat. And it's perfect to use for a Vietnamese bahn mi sandwich!"
This is an easy and quick recipe for turkey chili for those times when you have to whip up something quick!
I had a bunch of vegetables that I wanted to consume, so this beef stew was the result. I divided it up into 6 two cup servings, but if you're watching calories, try only one cup along with a slice of bread. I was very pleased with how this came out!
This is a remake of SpoonGirlDeb’s Baked Spaghetti Squash with Ground Turkey Meat Sauce recipe. I added mushrooms, olives, an extra tablespoon of olive oil, some grated Parmesan cheese and leaner turkey. I also increased the number of servings. If you like this, give SpoonGirlDeb applause!
Pork, peppers, and spices are cooked in a Thai peanut sauce until aromatic and tender. Served over brown or jasmine rice (not calculated in the recipe)
My wife had an over-abundance of mustard greens in her garden to I made soup!
Simple and easy and meatless.
Aromatic and tasty...and under 200 calories per serving! The sauce is thin, so add tomato paste if you want it thicker. Serve on top of pasta or rice and sprinkle with Parmesan cheese.
This is recipe that I created because I found the just plain butter Marsala a bit boring. I threw in some diced vegetables and some raisins and I was now happier with my Masala!
A colorful mix of pork, rice and vegetables!
A delicious mixture of what I had lingering in the fridge!
My wife disliked Feta cheese until she tried this!
A tasty, creamy beef stew that satisfies on a cold winter's day!
A creamy, hearty beef and potato dish served hot as your main dish. Warm bread and a salad round out this perfect potato dish.
There are a lot of chili recipes out there. This one is simple, yet tasty. Adding the corn grits helps to thicken the chili and this isn’t too spicy. You can increase your spice level by adding pepper flakes, Tabasco, more cayenne. This is good served over rice, cornbread, or just all by itself.
This is a recipe off a can of Bush's Dark Red Kidney Beans slightly modified. Instead of beef chuck, I changed it to top sirloin to lower the calories. I also chose a lower sodium Bush's beans.
A mild fish with a touch of citrus and dill!
"This is a great soup recipe for a cold winter day! I made it from items I had in the fridge and on the shelf (I was clearing space in both places!). If you love beans as much as I do you will definitely love this recipe.
This is a remake of a recipe I saw that used half the ingredients and cooked this on stove top. This turned out to be very satisfying and tasty!
A hearty, nutty flavored bowl of oats with just a touch of zing to its flavor.
Spicy pork and vegetables that stand along as a meal or served with a side dish of rice or noodles.
A flexible variety of vegetables roasted that are moist and tasty.
Use just one pan to make a complete roasted chicken dinner with roasted vegetables
This is a hearty, healthy chicken vegetable soup that warms you up on the inside on those cold wintry days! The only ingredient not listed below is “love”. If you don’t add some love to this while making it you will miss out on the best flavor!
This is a spaghetti recipe that came off the label of a Springfield Honey Cured Boneless Ham (97% Fat Free). It was very tasty!
A mild curry with lots of vegetables and protein. Delicious of a cup of brown rice (add another 109 calories for the rice!)
A crock pot meal that has it all! Meat, potatoes, carrots, mushrooms, onions, peppers and gravy!
A quick and easy meal that is full of protein and carbs for just when you're craving both!
This hearty pancake substitute was a big hit with my family!
A tasty variety of vegetables that are just plain good for you. Great with any main entree or as a stand alone snack!
I like onion, what can I say! A hearty hamburger steak with a little extra to it.
Many of the green bean casseroles I found were the same old boring beans and mushroom soup. I thought I would try something different. It got raves. Well, as much "rave" that a bean casserole could every get.
This is a hearty turkey loaf with a variety of flavors. Definitely NOT your normal, dry turkey loaf!
This ia a recipe from Allrecipes.com by Lola. Totally Awesome!
"Tender and mild trout with a tangy yogurt sauce. Serve with crusty bread and lemon potatoes. If you can, use freshly caught trout."
A tasty vegetable side-dish with just the right amount of "peppery zing" that goes well with any entree!
This is a recipe from AllRecipe contributor "Eli". He said, "This is a yummy rice skillet with pork chop, zucchini, and Parmesan cheese. You don't need a lot of oil for this recipe - chicken broth does the trick." (He set this as 2 servings, I changed it to 4 to keep it under 400 calories)
This is an aromatic and tasty taco filling or addition to a bowl of rice!
These meatballs can stand alone for a meal or added to spaghetti sauce or served with Chinese noodles...they are just that good!
A side dish that is tasty and easy to make.
If you like spicy and sweet, this is the dish!
A delicious grab-and-go, protein-filled breakfast!
This is adapted from the menu suggestions offered in the food tracking areas with some modifications. Very yummy.
This hearty, filling, lentil stew is calorie friendly! This recipe is so adaptable...add garlic, change the meat, include more vegetables.
Yummy. Makes two very large servings
Quick, easy, tasty side dish!
Quick and easy meal. Serve over rice or with a side of quinoa.
This dish is cooked in one pot and is quick and easy to make. Perfect for one of those days when you just don't have much time to cook! Filling and yummy! (Orzo is a rice shaped pasta)
Something different to do with your summer squash. Nutty, buttery, cheesy flavors combine for a nourishing side dish.
Healthy lentil soup that satisfy the appetite on a chilly day. Makes enough for the family and then some!
This is a modified recipe that I would make substituting hot Italian turkey sausage for the bacon. This recipe is so adaptable...add garlic, change the meat, include more vegetables.
I hate chopping vegetables so I use a blend of frozen veggies to simplify the prep time. Most of your time will be spent anticipating this savory stew! For less than 200 calories per cup, this is a tasty, low calorie meal.
This is an adaptation of an AllRecipes recipe that used 3 ounce chops and served 6.
This is a recipe found in the planned menus on this site. Reprinted with permission by Public Health – Seattle & King County
A hardy vegetable side that goes with fish, beef, pork, or all by itself.
A tasty protein shake for breakfast or snack
Recipes I've Rated:
- Baked Spaghetti Squash with Ground Turkey Meat Sauce
- Coconut Flounder
- Acorn Squash and Apple Soup
- Quinoa with Spinach and Feta Cheese
- Baked BBQ Turkey Breast Cutlets
- Marinated Pork Tenderloin
- Thai-Style Tilapia Fillets
- Turkey Chili with Lentils
- lentils with ground turkey
- Kathy's chicken legs and beans for the slow cooker
- Ginger Glazed Mahi Mahi (from allrecipes.com)
- Broccoli and Rice casserole
- World's Best (and Easiest) Salmon
- The BEST Tuna Salad