Visit My SparkPage Send Me SparkMail

Recipes I've Shared:

Low Carb Mini Impossible Chicken Pies

This recipe is similar to a Betty Crocker recipe but is low carb and with NO baking mix

Mini Impossible Chicken Pies

This was an adapted Betty Crocker recipe (without the Bisquick!!!)

Skillet Tuna Pasta Casserole

Makes approx 5 serves of @1 1/2 cups each

Chicken & Dumplings Using Leftover Chicken

This is really yum and the chicken really doesn't taste leftover

Tuna Pasta with Lemon and Pinenuts

This is a very fresh and tasty pasta dish
The high fat count is from the oil in the fish, you could use tuna canned in water but it doesn't seem to have the same smooth texture.

Psyllium Husk Gallette

This is another version of the Oat Bran Gallette, but with a ton more fibre

Low Carb Mini Frittatas

These are great for a snack if you are on a low carb/high protein food plan. Two or three with a salad would be great for lunch.

Mini Frittatas

These are great for a snack if you are on a low carb/high protein food plan. Two or three with a salad would be great for lunch.

Oat Bran Gallette

A low carb option to use instead of bread for a sandwich

Morrocan Stuffed Mushrooms

Very filling high protein, low carb meal. Serve with a salad.

Sweet Roots of Mabon

This is a recipe from Team member TLC016

Samhain Baked Apples

This is a recipe from team member TLC0169

Incredible! (1 rating)
No Spaghetti Bolognese

Super low carb "Spaghetti" with Bolognese Sauce.

The cabbage is a surprisingly tasty replacement for pasta.

Very Good (2 ratings)
Chocolate Covered Cherry Cake

This is a recipe from SP user SMIDGON for our Team Cookbook

Very Good (2 ratings)
Spicy Moroccan Mince

This is extremely tasty. If you can't find Moroccan Seasoning use 1 1/2 tsp each of dried cumin, coriander and 1 tsp each cinnamon, ginger, allspice, black pepper and ground cloves. Vary the amounts according to what you like.

Carrot and Sweet Potato Mash

I serve this with Parsnip, Nut and Cheese Sausages
Also in Sparkrecipes

Sauteed Leeks

I serve this with Parsnip, Nut and Cheese Sausages

Country Lamb Casserole

You could also use stewing chops or Lamb shanks for this recipe.

Also if you do not like Rutabagas (Swedes) alternate with Parsnip.

Gluten Free Mandarin and Almond Cakes

These do not rise very much (@1") but are extremely light and tasty.

You can also place this mixture into a greased and lined 8" (22cm) springform pan and cook for @ 40 minutes.

Vegan Sausages with Tomatoes and Beans

This is a really tasty meal that can be served with crusty bread if liked. Even meat eaters will like this

Mediterranean Chicken Bake

Great served with pasta or a piece of crusty bread.

This can also be made in the slow cooker.

Homemade Creamy Tomato Soup

This is easy to make with what you have in the cupboard and very delicious

The sugar overcomes the bitterness of canned tomatoes, you could use stevia etc. You could also substitute the light cream for low fat evaporated milk, but be careful not to boil

Passata is a finely blended tomato sauce, if you can't find it in the stores replace it with another 2 cans of tomatoes.

Vegetarian Sausage and Vegetable Curry

This meal will be vegan if you use vegan sausages.

Pineapple Sponge Custard

You could use any fruit for this.

Parsnip, Nut and Cheese Sausages

If you want to make these vegan, just substitute the cheese and egg white for vegan alternatives. You can use any nut you please and they can be ground if you do not like pieces of nut in the sausages.

Serve with a Carrot and Sweet Potato Mash and Sauteed Leeks, they go together perfectly. Both of these are listed in Sparkrecipes

Incredible! (1 rating)
Chicken and Cheese Fritters using Leftover Chicken

These were very light like pancakes. You could use any cheese you like, goat cheese or yellow cheese, I used the feta and it was lovely. You could serve these as a light lunch with just a little chutney or with a salad for a meal.

Spanish Chicken Bake using Leftover Chicken

Make sure your paprika is fresh as it can be bitter if stale. Try to grate the Parmesan with a microplane grated it will make it go further.

Very Good (1 rating)
Sticky Soy Marmalade Chicken

This marinade can be used for chicken wings or turkey cutlets etc.

Very Good (1 rating)
Sweet Chicken Curry in a Hurry using Leftover Chicken

This is a sweet curry that children will like. You can use any vegetables or fruit. I used leftover BBQ chicken or you can use fresh chicken breasts. It's even quicker with pre-cooked rice. You don't even have to add meat.

Quick Chicken Soup using Leftover Chicken

I love Chicken Soup, but don't always have the time to cook it the traditional way from scratch. This tastes great in just a fraction of the time.

Very Good (2 ratings)
Asian Chicken Salad using Leftover Chicken

Can be served warm or cold

Very Good (3 ratings)
Chicken and Mushroom Strudel using Leftover Chicken

This is a great recipe for leftover chicken. You could also use ham or turkey instead

Very Good (14 ratings)
Pineapple, Tofu and Vegetable Stir Fry

Don't let the tofu put you off, this tastes wonderful.
You could also add a packet of frozen stir fry vegetables if you wanted a larger vegetable serve.

This is based on a recipe from the Eating Well website, with just a few tweaks

Okonomiyaki (Vegetarian)

I know this is a little high in the sodium, but it includes the sauce and mayo topping.

If you want to make it vegan substitute the egg with egg replacer.

Very Good (42 ratings)
Tuna Burgers

These are really low in fat and carbs and can be served in a bun or with a salad. Very tasty.

Will spread if you use the George Foreman Grill, normal skillet is fine.

Tuna and Feta Fritatta

This is an adaptation of an Australian Healthy Food Magazine recipe

Very Good (6 ratings)
Baked Honey Mustard Corned Beef

This is based on a recipe from "Simply". It is a great way to cook corned beef.

Hot Smoked Salmon Salad Nicoise

7 1/2 Points Weight Watchers Australian

Pumpkin, Spinach and Feta Frittata

I have used full fat Danish Feta because it is creamy, but you could use low or no fat Feta if you wish.

Very Good (3 ratings)
Cheese and Pesto Fish Cakes

It sounds like an odd combination, but it works. You could lightly saute fish fillets and top them with the pesto then the grated cheese if you so wish.
NOTE: These are a soft fishcake so do not put into the George Forman Grill.

Very Good (2 ratings)
Cottage Lasagne

This has Tuna listed in the ingredients, it does not make the lasagne "fishy", if you want vegetarian leave out the tuna and add another vegetable ie eggplant, butternut etc.

Spinach and Mushroom Turnovers

These are delicious and easy to make

Seafood Casserole with Saffron and Vegetables

This is a complete meal. It is a really tasty and sweet casserole which is so easy to cook

Very Good (172 ratings)
Herb-Crusted Salmon Fillets

A foolproof way of cooking salmon fillets.

Very Good (11 ratings)
Vegan Eggplant Parmesan

This is an adaptation of Susan Voisins' recipe at Fat Free Vegan. It is so creamy and tasty you would never pick it for Vegan.

Please check out the Fat Free Vegan site at:

Very Good (5 ratings)
Breakfast Egg and Vegie Muffin

This is very juicy and satisfying. You don't even miss the bacon. If you don't like mushrooms, omit and sprinkle with balsamic vinegar.

French Onion Lamb Casserole

This could also be cooked in a Slow Cooker on Low.

Very Good (7 ratings)
Mushroom and Eggplant Skewers

This is a great Vegetarian/Vegan meal that everybody will like.

Cajun Chicken Tortilla Wraps

These have a really refreshing taste. Try to get low sodium seasoning.

Very Good (7 ratings)
Rice 7 Different Ways

If you get sick of plain rice, this may be for you.

Very Good (30 ratings)
Guilt Free Chocolate Cake

This is ridiculously low in fat and calories. Generous portions that are very fudgy like a brownie.

Very Good (5 ratings)
Chicken Meatballs with Spiced Fruit Sauce

This is even quicker with pre-cooked rice

Very Good (3 ratings)
Apple Cottage Pancakes

The cottage cheese melts through, but if not liked you could use ricotta or sour cream. Check nutrition amounts if changed.

Creamy Cheese Crusted Fish

The cheese spread keeps the fish very moist.

Cheesy Corn Muffins

These are not exactly low fat but are very satisfying. If wanted you could use fat free sour cream and cheese. If you change the herbs, these are great with chilli.

Orange and Date Steamed Pudding

You could use any type of fruit in this.
I usually serve this when we have something simple like soup for dinner.

Very Good (2 ratings)
Banana and White Chocolate Muffins

These have a delicate taste, if you like muffins with more spice add nutmeg, cinnamon or mixed spice.

Osso Bucco

This is a really hearty dish that goes well with mashed potatoes and steamed green beans.

To make it really low fat, leave overnight and skim any fat before reheating.

Very Good (9 ratings)
Spinach and Beef Bake

This can be made with any ground meat, even with canned tuna

Very Good (6 ratings)
Marmalade Muffins

These are a lovely light muffin. You could also use any jam or jelly you like (even diet marmalade), or change the peel or juice. To make it even lighter use half white and half wholegrain flour.

Incredible! (1 rating)
Easy Lamb Shank Casserole

This is such a simple and very tasty casserole. There is no reason why you couldn't use chicken, turkey, beef or pork, the sauce goes well with either. Add whatever vegetables you wish and vary the herbs to your taste.

You could place ingredients into a slow cooker after step 3 and cook for required time depending on your cooker.

Very Good (1 rating)
Bean Kiev

A vegetarian version of Chicken Kiev, and just as delicious

This is made with Kidney Beans but you could use any cooked bean. If you want to make it vegan, use vegan margarine

Very Good (6 ratings)
Tuna and Vegetable Roll for One

For those who don't like cottage cheese, it melts through this when it is cooked

Petite Meatloaf for One

This is a recipe for a 550 W microwave, please adjust to other microwaves

Chicken Pojarski for One

This is great served with a salad.

Southwestern Egg Tarts

These are wonderful hot or cold for lunch

Hi Fibre Meat Loaf

This makes 6 thick slices

Cold Meat Patties (Rissoles)

These are a great way of using up leftover roast meat

Very Good (3 ratings)
Carrot and Zucchini Pancakes

A light dinner great with a tossed salad

Jewels Broccoli Coleslaw

This is a very fresh and colourful salad. I use the stalk of the broccoli leftover when I use the heads.

Very Good (1 rating)
Jewels Yummy Tuna Patties

These are yummy for Dinner, Lunch or leftover next day in sandwiches

One Bowl Orange Dessert Cake

This is so easy and delicious

Zucchini and Beef Patties

These are great in a hamburger bun, in pita pockets or for a main meal with vegetables and a mango salsa

Very Good (11 ratings)
Skillet Gnocchi with Swiss Chard and White Beans

This recipe is from the Eating Well Site.

Incredible! (1 rating)
Cornmeal Tart with Roast Bell Pepper Ratatouille

This is my adaptation of an old Weight Watchers recipe

Oatmeal Wholewheat Quick Bread

This is a recipe from Allrecipes by Zoe