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Recipes I've Shared:

asian inspired veggies

Whatever "asian-y" veggies we had on hand mixed with stir fry sauce


Eyeballed portions. Made about 3/4 cup. Assuming each portion is less than a quarter. (I'm a slight dipper... not a scooper.)

I will play with it more next time. It was good but I feel like it needs something. Maybe no cuc next time?

Paired it with a Flat Out Light Italian Herb wrap that I popped in the microwave for about two minutes and then broke up into hard pieces so it was like chips. Wrap is not part of calorie calculations.


Basic pizza recipe I found in class and wanted to know how many calories there were.

Asian Zest Salmon

Not too sweet and just perfect!