More About JOANNAGAIL
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Recipes I've Shared:
Anything in the fridge works for this meal. It's the fresh ginger that makes it!
easy and quick
a tiny bit of butter -only 2 teaspoons- is used to sear the scallops and add flavor to this lightened up alfredo sauce. Be sure to get the scallops as dry as possible before cooking to get a nice brown crust.
lighter, healthier version! Add more veggies if you'd like!
Healthy, quick, great as a main meal or side dish!
Here's a great recipe that's perfect for parties!
Great summer salad!
meatless and yummy!