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Recipes I've Shared:
Slow Cooker winter style fully satisfying bowl of soup. Makes 10 one cup servings.
This deli style dill rye bread is easy to make and digest. Light and airy, this bread is light in calories, fat and sugar.
30 Min preparation.
10 Min mixing, 20 minutes baking.
This entree is modified to reduce the calories and fat from the British Fish and Chips style. The dipping sauce can be substituted with Malt Vinegar, if desired. Steamed spinach rounds out the meal instead of coleslaw.
This recipe combines the goodness of rotisserie chicken, cornbread, and bread into a reminder of Grandma's Sunday Dinner. It will become a family favorite.
The perfect meal on a cool fall evening....
Marinated in EVOO, lemon juice, oregano and Greek spices this chicken is delightful and fully reminicent of a Greek islands lunch.