More About NICK42S
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Recipes I've Shared:
3 pt+. per egg roll
ww: 8 pt+ per serving
About 1 cup of chicken and sauce and 1/2 cup of rice per serving.
SEP. 23, 2007....YES! AWESOME SAUCE!!!
I use this sauce for other stir-frys and just veggies!
Serves: 4/ 7 pt+ per serving
I made this Jan. 3, 2007 and wrote GREAT YUM-O!!
AWESOME salad-even without oranges & nuts! Year-round.
from One Sweet Life
Not a low fat/low calorie but needed to know info!
Good for a treat once in awhile! Like the HOLIDAYS!
Wait till cold before slicing. Keep in refrigerator.
You can use a variety of cake mixes: orange, coconut & lemon are my favorite.
I'm not sure on how many servings. I'm guessing 10-- 1 cup serv.
This recipe was originally using chicken wings. Cuts lots of fat using boneless, skinless breasts!
9pp+ per serving (1/2 lb.)
Recipes I've Rated:
Recipe Collections I've Shared:
|Breads, waffles, pancakes & muffins
|Hors'dorves & Snacks
|Chicken - poultry
|Marinades & Sauces & Salsa's
|Low Carb-Atkins, Sugarbusters
|COLD SALADS- pasta, etc.
|WW COOKIES PIES and more
|WW MEXICAN and ASIAN meals
|WW PORK, POULTRY and BEEF main dishes
|WW EGGS and BREAKFAST