More About ANGIETUNIE
Recipes I've Shared:
Found at http://rasamalaysia.com/garlic-parmesan-ro
asted-butternut-squash
You won't use all the bread crumb mixture, which has been reflected in the nutrition calculation, but you need it all in the bowl.
Perfect for a quick dipping sauce or pasta sauce.
Credit: Gina’s Weight Watcher recipes (www.skinnytaste.com)
Healthy alternative to Rotel & Velveeta
Credit: Gina’s Weight Watcher recipes (www.skinnytaste.com)
Great for parties!
Recipe found on http://www.100daysofrealfood.com
(AKA Armadillo Eggs)
This is a modification of the original recipe by DIXIED88; lower carb.
Grain free, low carb, parmesan-garlicky goodness!
Found on LINDA'S LOW CARB MENUS (www.genaw.com)
Vegetables tossed with a touch of olive oil, herbs, salt and pepper. Simple - wonderful!
Classic breakfast cereal flavors combined with quinoa for a healthy satisfying hot breakfast!
Healthy breakfast, easy to cook. Yummy!
found at *** www.thefoodinmybeard.com ***
For as good as it tastes, this bowl is really easy to whip up, too, using leftover quinoa from your last meal.
*** found at www.thewannabechef.net ***
Replaces bread stuffing as a gluten-free alternative. Try it; love it; eat it all up. You won’t find a better quinoa recipe around, I promise.
Found at: www.thewannabechef.net
A quick recipe that can be adjusted to include whatever vegetables you have on hand.
A quick recipe that can be adjusted to include whatever vegetables you have on hand. **allrecipes**
This recipe's big enough to share with a crowd... but you may not want to!
From www.frozenassets.com. This can be stored in the freezer for up to three months.
New potatoes, onions and peppers cooked on the grill in a foil pouch make an easy side with no clean-up required.
Courtesy of When the Dinner Bell Rings ... An easy version of Balsamic Chicken.
Dress up sauerkraut with apple and brown sugar and serve with Polish sausage or bratwurst. Top with your favorite mustard or relish.
Alternative to Chef Meg's recipe -- no avocados! Again, this dip has all the flavor of the original, but is much easier on the waistline. Eat this "dip" with a fork, baked tortilla chips or raw vegetables.
These are to DIE for. I hated yams/sweet potatoes until trying this recipe. My husband and I both love this recipe.
Have you ever made a recipe that is so good that you just have to keep sampling it before serving it to your family? Well, this is one of those gems! You might want to double this delightful recipe to make sure there’s enough for a couple meals . . . and for your taste tests!
We use the habanero chicken sausage from Costco. This is SO GOOD!
Finally, fried rice that is healthy! My family loves this alternative!
At just 260 calories per serving, this hearty stew will carry you straight through the winter months!
Sweet orange and sour vinegar make for a refreshing dressing that is good for fruit or green salads.
Use fully ripened fresh tomatoes or drained canned tomatoes. Use only fresh cilantro.
Tastes just like oatmeal cookie dough! For variety, sprinkle with nuts and raisins.
Vary the berries or flavor of yogurt for variation. Great texture makes breakfast interesting!
Fun and tasty! Make extra white rice at dinner and you'll be all set to pop these in the oven in the morning!
Easily prepared in advance. All the characteristics of French Toast without the flour and sugar. Top with sugar free syrup or fresh fruit.
Prepare in the evening then simply pull out of fridge in the morning and add milk for a tasty start to the day!
Apple pie is an American favorite, so why not have this no flour, no sugar version for breakfast?
Great for taking to parties. Low fat, low calorie, cholesterol free. Good and good for you!
This Taste of Home makeover decreases the butter and replaces the half-and-half with milk, cutting a whopping 658 calories and more than half the fat from this casserole. Even though the cholesterol was reduced by 75% and the sodium by 40%, Makeover Sloppy Joe Mac and Cheese offers all the heart-warming comfort of the original submission.
This dish was invented by a famous Hunan General before a big battle. Whoever the inventor was, he or she discovered that three successive dips in oil produces the very crisp crust that makes this a deep-fried classic.
These are incredible. If you like pancake syrup with your bacon, you should try them.
This made-over recipe features all the cheesy, savory goodness of the standard in a much lighter form. Now you can enjoy these enchiladas with all the taste, but none of the guilt!
This oatmeal cake from www.mywoodenspoon.com is the best ever and this is coming from someone who not a big fan of oatmeal. Not only that, it is very popular among the men. I personally think it borders the food porn side…..yeah, it’s that good!
Onion soup mix is the seasoning secret for this quick and easy casserole. Canned fried onions add a crunchy topping.
This decadent lightened-up Taste of Home dish features chicken and artichokes topped with a creamy wine sauce. Serve it for a your next event or family meal. No one will be disappointed!
This is our favorite soup and is less than 250 cals/svg! Great with rolls and salad.
This is the best lasagna I've ever made and no precooking of the noodles is required!
Rice is simmered in coconut milk and chicken broth, instead of water, giving it a rich flavor.
Recipes I've Rated:
- Light Chicken Piccata
- Alton Brown's
- One-Pan Chicken Parmesan
- Garlic Brown Sugar Chicken
- Apple Spice Cake
- Egg Salad
- Sweet, Sticky & Spicy Chicken
- Easy Cauliflower & Broccoli Au Gratin
- Caramel Apple Dip
- tuna salad
- Yummy peaches
- Lipton Onion Roasted Potatoes
- Yummy Chocolate Cherry Cupcakes
- Paula's Chicken Breast with Pineapple-Lime Sauce
- Wacky Cake
- Bourbon Chicken
Recipe Collections I've Shared:
| IP Recipes |