Recipes I've Shared:

EASY beautiful holiday pretzels

So quick, so easy. They look pretty, and taste GREAT!

Grandma's Runzas

This is a recipe my grandmother used to make all the time. This is the only way I can get my husband to eat cabbage. These are great for kids because they can eat them with their hands. Also, runzas can be frozen and reheated for a quick meal on the go. (I like packing them in lunches.
(This recipe has been copied from

Recipe Collections I've Shared:

Sides Soups and Salads