More About GROOVY-FLOR
Recipes I've Shared:
I love Subway's Veggie Delight, but sometimes I want a more meaty sandwich, sans the meat. I used to love Philly Cheese Steaks before going veg, and thought a thinly sliced portabella would substitute nicely. It did not disappoint!
Also, the nutritional information includes the marinade, most of which is drained off prior to cooking, so the sodium level is probably much lower.
From my website: http://thisvegetarianlife.wordpress.com
From Carrots 'n Cake blog
From Poor Girl Eats Well blog
Adapted from Smittenkitchen.com. Originally adapted from "Vegetarian Cooking for Everyone" cookbook.
I got this recipe from the lady at the farmer's market who sold me the rhubarb. It was a photocopy and I have no idea what book it came from, so if any one knows, please inform me! :-)
From the Seattle Times
I love baked ziti but it has so many calories. I also love chicken cacciatore but have recently gone vegetarian. I tried to mix the two recipes together, and I am quite pleased with what I came up with.