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Recipes I've Shared:

Strawberry Shortcakes

A basic version of the classic summer treat.

Lazarus Broccoli Mushroom Chowder

From the now-defunct department store cafe.

Simple Dijon, Chicken and Brown Rice Salad

I'm open to suggestions for improvement--this is a first run. The most obvious place for variation is in the herbs, where you can use whatever strikes your fancy (I imagine either basil or thyme would also work nicely, possibly cayenne pepper for some additional kick).

Snow Peas sauteed with Walnuts and Garlic

I put this together when I harvested my peas today. Makes a side dish, or a larger serving can be a meal! You can save fat calories by using less butter or a spray oil.

Lemon Chicken Strip and Avocado Salad

A zesty chicken strip on a healthy salad. If you divide into smaller portions, it can make a light lunch.

Recipe Collections I've Shared:

The Evolution of Good Food