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Recipes I've Shared:

Banana Muffins with Applesauce & Splenda

Recipe is adapted from "The Encyclopedia of Creative Cooking" edited by Charlotte Turgeon, page 100 (Banana Bread). I make this recipe into muffins.

Cabbage Rolls

I don't usually brown my hamburger or cook my rice first, but I wanted to drain the fat from the beef, so for this recipe I cooked everything first. You might not have to cook it so long.

Recipes I've Rated: