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Recipes I've Shared:

Guyanese Pepperpot

This dish develops flavor when left over a period of days. If left unrefrigerated, it must be reheated to a boil every day. This is a special Christmas morning breakfast dish. This is a typical Amerindian of Guyana dish. It is also enjoyed with rice for lunch or dinner.

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Desire Delight Caribbean Cookbook
Quick for entertaining