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Recipes I've Shared:

Homemade Chicken soup (no noodles)

Leftover roasted baked chicken with veggies. Add noodles separately if you use them.

Fried potatoes with rosemary and onion

Diced potatoes, fried in veggies & butter to a crisp.

Artichoke Cups Appetizer

Hot appetize that is easy to eat and light on the calories, particularly if you use light/fat-free ingredients.


Recipes I've Rated:


Recipe Collections I've Shared:

dinners in crockpot
 
breakfasts - gluten free
 
VEGGIES