More About LUPOPAZZESCO
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Recipes I've Shared:
With fall in full swing, I love making pumpkin treats. I also love chai tea. This combines both, in a muffin that is spicy, but lightly sweet. I like them with a small cup of vanilla soy milk.
I found this recipe online and tried to make it healthier by subbing splenda for sugar, and reducing the amount of butter/margarine.