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Recipes I've Shared:
Easy and quick for a tangy vegetable dish to take to a potluck!
Serve this soup chilled. It had a fresh taste from the parsley and tarragon. It is suppose to makes 2 servings but they turned out much larger than 1 1/2 C. portions.
This is the authentic recipe straight from one of Julia Child's cooking books!
A great summer salad!