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Recipes I've Shared:
High in calories, but a 4th of July must have
chicken breaded fingers
Shredded beef with bbq, serve with a toasted bun and a tossed green salad.
Country style ribs for the crock pot. Cooked in simple homemade sauce.
A great pasta salad for hot summer days. Make it early in the morning for a light summer dinner. Serve with steamed garden veggies on a bed of crisp lettuce
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