More About SMITSAR

Recipes I've Shared:

Low Carb Lasagna

I'm known for my lasagna and no one has seemed to notice that it has been without noodles lately!! I've even fooled my kids, who are usually unbelievably picky.

Very Good (10 ratings)
Stuffed Bell Peppers

My husband loves them, and much better alternative to stuffed cabbage, that he just should NOT be allowed to eat!!

Can also pre-bake peppers at 450 for 15 minutes before filling, then cook again for about 10 minutes after stuffed and they are ready to eat. I've found after a few tries, that wrapping them in foil makes for softer peppers, and closer to my level of cooking skill. It might be me or I'd like to blame my oven - but otherwise I kept burning my peppers!

Strawberry Jello Mold

YUMMY YUMMY YUMMY... I can not say that enough!!

Bran Flax Muffins

Taken off of the Bob's Red Barn Flaxseed Meal bag...


A great starter recipe for stuffed cabbage rolls to spice up as you like it... YUMMY!!

Sarah's Chili

Sweaty chili.... LOVE IT!!

Pumpkin Pancakes

Absolutely yummy. I made these in a double batch for our 'roofing crew'. The kids gobbled them up before they could get down!!

Ginger Carrot Cake

My family gobbled thi up in one day!!

Creamy Mac and Cheese

This is similar to the Noodles recipe. I added tomatoes and some shredded parmesean to 'spruce' mine up!!

Bean Margherita Penne

Taken from

Black Bean & Zucchini Quesadilla

A great, yummy, healthy mexican dish. Recipe from

Recipe Collections I've Shared:

Bart's Recipes
The findings on my journey into the unknown land of 'good-for-you' foods...