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Recipes I've Shared:
Perfect for St. Patrick's day, this is my grandfather's recipe. Any kind of beer will do, but he always drank Coors Light, so that's what I've always used. The recipe is very quick, and makes a perfect side-dish (or great morning-after breakfast.) The recipe is vegan, if you grease with cooking spray, fairly low in fat. Bonus points if you drink the other five beers while you're waiting!
Moist, full of goodness, and a great way to use up the summer's extra zucchini.
I love peppery chocolate, and this just begs for it. Obviously, the pepper is optional.
No dairy or other animal products, but be sure to use 100% vegan cocoa if you're concerned (it can be sneaky).
A sprinkle or two of cinnamon, or some orange zest on top, would be a great take on these.