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Recipes I've Shared:
Delicious and different! A lighter version of the baking powder variety of banana nut bread and so easy to make in the bread machine. Nuts are optional, of course.
This meat loaf is not like your usual egg, catsup and bread crumbs fare. It is light and moist, with the unusual twist of tapioca for bonding. Serve hot or cold for sandwiches, it's so tasty and a sure favorite without too many calories.
An easy meal to make for six servings. Can be served with rice and a green, or as is.
A big hit at church suppers, especially served warm so the chocolate chips are slightly melted. All chocolate is better than half butterscotch, but this is a variation. No frosting needed. Many variations of this cake may be made without chips, i.e. serve plain or with ice cream: pierce baked cake then saturate with flavored Jello and refrigerate: mix 1/2 C cocoa powder with 1/2 batter and marbleize white batter with chocolate: frost with white or chocolate glaze--be creative.
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