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Recipes I've Shared:

Soft Gluten/Rice Free bread with coconut flour

Soft gluten/rice free bread with coconut flour for added fiber

Gluten/Rice/Dairy Free Pizza Dough

super yummy pizza dough recipe modified from King Arthur Flour to omit milk powder

Asian Cabage Slaw

Great alternative to traditional slaw

Avocado dressing

Simple, mildly spiced avocado dressing. Great on salad, chicken, beef, Mexican items and more

Quinoa Black Bean Salad

great as a side or lunch

Soft Gluten/Rice free sandwich bread

Amazing gluten/rice free bread, very close to real bread!
Approximately (18) 1/2" slices
Adapted from

Gluten/Rice Free Flour Blend - 1 cup (approx 122g)

Flour blend I use for bread. Average 122g per cup

Bacon, Beans & Beer Chili

From High Flavor Low Labor cook book

Hot Cocoa Mix, homemade, Ghirardelli

This mix is great if you don't want all the extra additives and preservatives. Nice and rich. Can also be made with raw sugar. Also a fantastic mix to bring camping or other places where storing milk for homemade cocoa is inconvenient.

Incredible! (4 ratings)
Toll House Cookies Package Recipe - Without nuts

This is the recipe from the package, made as the package calls for with the following exceptions:
- I have omitted the nuts
- I changed the servings to 4 dozen so no matter which means by which you make them the nutrition info is the same.
- I took the time to measure the dough that I had )after the my daughter liked the bowl and beaters) and calculated that each cookie uses about 26grams of dough or one packed flat measuring tablespoon.

Gram's Peanut Butter Bars

Not sure if this is my Gram's exact recipe but it's got to be close!


Simple salsa, nothing beats fresh!

Brown Sugar and Cinnamon Scones

Modified Recipe Via King Arthur Flour

Recipes I've Rated: