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Recipes I've Shared:
Great served with French Onion Salisbury Steaks
Delicious served over Garlic cheese toasts or whipped garlic potatoes
To make tasty dishes in minutes, use your microwave. It's a great way to steam fish. You can also microwave potatoes or other vegetables to serve with the fish; if you do, double the butter mixture, and toss the extra with the vegetables before serving.
The butter mixture gives the mild-tasting sole added flavor. Spread it down the center of each fillet, then put another spoonful on top of the folded fish.