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Recipes I've Shared:
Something I threw together with little to nothing in my cupboards.
This is a slightly sweet traditional japanese rolled omelette. This is a two egg version, meant as two servings.
Makes delicious ginger chicken like from a hibachi restaurant. But small 3oz serving.
Rice cooked in dashi stock
This is a Japanese potato salad recipie that maki posted on her blog http://www.justhungry.com/2006/05/japanese
Quick spicy meal
My simple curry recipe
This is the roux I make for my curries. You can use any curry mix, or mix of curries, my favorite is a mix I get from a local indian grocery store. You can pick up a jar at asian supermarkets, or online.
A good way to use leftover broiled chicken.
Pretty, nutritous and delicious orange carrot rice.
You can adjust the veggies to anything you want really, but basics are onion, carrot, and frozen peas after that anything u want to add in is up to you, this is just what I had in my fridge sor leftovers.
This is my dumpling sauce, you can add garlic or ginger to get a more authentic taste, but I just love the vinegary taste!
Chinese steamed dumplings.
Recipes I've Rated:
Recipe Collections I've Shared:
These are recipe's suited perfectly to the bento style meal. And of course are low cal and healthy!