Recipes I've Shared:

Quick and Easy Bean Burgers

Vegan bean burgers quick and easy to make

Seitan Burgers

Seitan burgers using store-bought packaged seitan.

Quinoa & Chick Pea Tabouleh

A great cold summer salad.

Tofu Bean and Mushroom Burgers

Lovely tasty high protein vegan burgers!

Vegan "Cheddar Cheese" Spread

A lovely cheddar-cheesy spread - ideal in sandwiches. Also good for use in vegan "cheese" ravioli.

Tofu Mushroom Loaf

A delicious tofu loaf with mushrooms and roasted pine nuts and garlic to be served as a main dish.

Tofu curry

Spicy tofu and vegetable curry - it is very spicy. To make it less so, use less or no chili powder!

Vegan Bolognese Sauce

A spicy Bolognese made with soya protein pieces and roasted pine nuts.

Very Good (2 ratings)
Vegan Pea and Broccoli Risotto

Vegan risotto with a taste and consistency just like regular (non-vegan) risotto.

Very Good (5 ratings)
Spicy Marinated Tofu

Good to keep in the fridge as a quick salad topping and the brine acts as a no-fat salad dressing!

Use more chili powder if you like extra spicy-ness!

Vegan Bean Burgers

These are gorgeous quick and easy bean burgers perfect for left over beans (you can substitute any kind of beans). They are very filling too!

Recipes I've Rated:

GARDYLOO currently has no rated recipes.