More About SCORPIOCANDY
Visit My SparkPage Send Me SparkMail
Recipes I've Shared:
I used molasses in the recipe instead of brown sugar as the recipe calls for. Original Recipe from Mel's Kitchen website.
These are THE MOST amazing desserts I have ever had!!! They taste just like Reese's cups and friends and family both love them! They are not a dieters friend, but one half of these truly does satisfy the sweet tooth.
Recipe is from: Mouthwatering Vegan.com
Picture is also from MouthWateringVegan.com site
Cooked in a slow cooker for 10 hours
Cooking this in the slow cooker for 10 hours results in fabulous pulled pork!
This is a recipe for the slower cooker, I let it cook 6 hours on low...turns out DELICIOUS!
I got this recipe from Facebook, modified it to reflect turkey meat instead of beef
This is a version of Cheddar's Honey Lime Salad Dressing. I used Soy yogurt in place of sour cream.
Modified from the recipe "Low Carb Cabbage Lasagna"
Modified the Low-Fat Blueberry recipe from allrecipes.com...these are delicious!
This recipe has been modified from the original recipe on FoodNetwork.com
Found this recipe all Allrecipes.com...but I modified it a little:
I made this juice to refresh me after a workout. Very tasty and the tofu adds additional protein.
The original recipe from Food.com (Quinoa Tahini Cookies calls for Tahini and rice flour, I subbed the rice flour as my recipe describes.
Drinking apple cider vinegar can be rather hard, this recipe made it easier for me.
Nice Asian taste. The sodium content is high; however, if you can find a low sodium Seasoning Sauce and possibly Hoisin sauce, that should take care of it.
Serving size is based on one waffle
This salad can be served cold or at room temperature, I generally enjoy as a side dish.
This is the modified version of Colleen75 "Low Fat Banana Bread" recipe
Recipe Collections I've Shared:
Some of these are my own creation and other recipes from SparkPeople.com