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Recipes I've Shared:
This is an easy recipe but so yummy!
i've made some changes from the original recipe i've added ground flax to get some omega's.
OMG these are so good
makes about 16 patties
going to try this for dinner tonight
it made a lot and i'm guessing on servings and i'm guessing servings for potato roll bread. there should be enough for at least 6-8 servings if not more.
i got this recipe from eating well and it says to use just the skins of the potato, but now i just use the whole potato tastes great. I adjusted it to using the whole potato. eating wells per serving info is: 196 calories; 2 g fat; 1g sat; 1 g mono; 2 mg cholesterol; 40 g carbohydrates; 6 g protein; 4 g fiber; 202 sodium; 1010 mg potassium. if you use just the skins the recipe calls for 5 potatoes.
i got this recipe from an adhd cookbook. it didn't use measurements.
Recipes I've Rated:
Recipe Collections I've Shared:
|micki's fav recipes
I'm micki a stay at home/homeschooling mom to 2 girls. I'm trying to lose weight so i can be my best for them and myself. But i want to have energy so i can do things with them. These are some of my favorite recipes i hope you enjoy them.
|micki's crockpot recipes