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Recipes I've Shared:

sweet red cabbage cole slaw

Sweet, spicy and a little tangy with a wonderful crisp texture.

Spicy tuna salad

Yummy, spicy, crunchy not-your-average tuna salad to go between high fiber bread slices or on pasta or quinoa

Quinoa stuffed bell peppers

I make a huge batch of these, eat some and freeze some. The recipe could certainly be cut in half. Also, I like my peppers a bit crunchy, so some might want to increase cook time

GF crepes

Can be filled with sweet or savory ingredients. I like reduced fat ricotta and low sugar apricot jam. Also good with steamed asparigus & chicken with parmasian cheese

Very Good (1 rating)
GF Cream Cheese & Blueberry Coffee Cake

Gluten free indulgence. I allow myself one serving as a snack, once a day. When I make a whole one, I give half away to a friend who has celiac to reduce my tempation. I often reduce the amount of sugar in my recipes, too, thus reducing the carbs somewhat.

Recipes I've Rated:

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