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Recipes I've Shared:

Fish Chowder Made Easy

Using a can of New England clam chowder as the base, quick work is made of pulling together a delicious and filling fish chowder.

Apple and Berry Crisp with Fiber One Crunch

Here's a low calorie, high fiber, yummy dessert that uses fresh, in-season apples and blackberries. (Idea inspired by

Tuna, Brown Rice, and Zucchini Casserole

A great way to use leftover brown rice, and any vegetables of your choice from your garden, freezer or refrigerator.

Chili with ground beef, pork sausage, and vegetables

A chili that's full of vegetables (a meal in a bowl). Freeze in serving sized containers for quick meals. (Note: spice quantities are a guess -- flavor to your liking)

Ground Beef Patties, Moist and Tasty

onion soup adds flavor and moisture to ground beef patties