More About KATYJMON


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Recipes I've Shared:


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Gingerbread "Clif" Bars (Adapted from Peas & Thank You)


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Carrot Cake Muffins (from Vegan Cupcakes Take Over the World)


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Tofu and Spinach in Peanut-Coconut Sauce


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Chili (Adapted from Vegan Comfort Food)


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Tofu Scramble


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Pumpkin Protein Bars


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Shepherds Pie


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Tofu Omelet (Vegan Brunch-modified)


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Sauteed Green Beans with Sesame Oil and Pinenuts


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Fresh Fruit Crisp


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Omelet Mixture


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Pizza-Pepperoni, Mushroom and Sundried Tomatoes


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Stirfry with Edamame


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Carrot Spice Muffins (Adapted from Happy Herbivore)


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Mint Chocolate Chip Ice Cream


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Beka's Chik-n Spinach & Mushroom Pizza


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Tuno Tempeh Sandwich (adapted from Vegan Comfort Food)


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Green Smoothie Grasshopper


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Lasagna


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Vegan Ricotta


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No Bake Chocolate PB Oatmeal Cookies


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Potato Kale Au Gratin


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Curry Cauliflower and Chickpeas


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Tamale Casserole (Adapted from the Happy Herbivore)


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Smoked Paprika Dressing

1 serving equals 2 TBSP


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Spirulina Flax Berry Pancakes


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Peanut Flour Oat Banana Blueberry Breakfast Cookie


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Cup of coffee with almond milk


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Vegan Brunch Sage "Sausages"

The measurements are from Vegan Brunch. When I made this, I tripled the recipe.


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Mashed Potatoes


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Vegan Meatloaf (Adapted from A & L's cookbook)


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Marinara with "Meat"


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Seitan


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Indian Samosa Casserole (Adapted from Vegetarian Times)


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Pumpkin Spice Muffins


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Peanut Butter Banana Chocolate Chip Cookies


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Jamaican-style Black Bean and Coconut Cornbread Bake


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Lemon Poppy Seed Cake (Adapted from All Bran)


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Asian Baked Tofu


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Sesame Kale Soba (Adapted from "Get it Ripe" cookbook)


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Blueberry Breakfast Oatmeal


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Whole Wheat Biscuits

Makes about 12 biscuits


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"Sausage" Gravy


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Beka's Tahini Cashew Sauce

1/3 of a cup is a serving size


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Black Bean and Corn Burgers


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Roasted Red Pepper Hummus

A lower fat protein filled hummus


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Katy's Double Chocolate Brownie Cookies


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Chickpea & Artichoke Salad


Recipes I've Rated:

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