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Recipes I've Shared:
This is great for a "make ahead" lunch. Add fried tofu, chickpeas, more veggies or any other topping that you would like. You can also change the sauce. Add peanut sauce, hoisin sauce. teriyaki, orange mandarin sauce ex....
Top a green a salad or a pile of lettuce with this for a filling protein packed meal without guilt.
This is so delicious your guests won't know it's vegan!! :)
This is a delicious addition to seitan.
Author: Minimalist Baker
Recipe type: Side Dish
Yummy warm and spicy. My house smells like pumpkin pie :) This makes 4: 1 cup servings
1Serving + 1 TBSP
10 cal for 1 TBSP WOW!!! So flavorful
Nummy on lots of things and it gives salads some zip. I don't need as much dressing with this because it has such a strong flavor.
A wonderful low cal version of a family favorite.
This is even great for a party and not cooking the noodles makes it easier, saves time and thickens the sauce.
Recipes I've Rated:
Recipe Collections I've Shared:
|Things I Wanna Try!!! Things I've Made and Like!!!