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Recipes I've Shared:

Southwest Eggs

Perfect for brunch!

Margaret's Chili Con Carne

Quick and easy to make. Cooks while you're away, using a Crock-Pot.

Margaret's Vegetable Soup

Easy soup to make in a crock pot. Perfect for a fall or winter day...very hearty.

Margaret's Pumpkin Butter (Crock-Pot)

One tablespoon of this pumpkin butter can dress up cottage cheese, plain yogurt.....and try this: spread low-fat whipped cream cheese on a slice of toasted light with 1 Tbsp of pumpkin butter....heavenly!

Incredible! (1 rating)
Toasted Pita Triangles

So simple to make! It's healthy and goes great with any kind of dip...hummus, baba ghanoush, red pepper dip, sour cream, even salsa.

Margaret's Teriyaki Pork & Summer Vegetables

Quick and easy dish to use up your extra zucchini! Even easier if you use leftover pork-loin from a previous dinner. Add extra vegetables if you need to stretch it!