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Recipes I've Shared:
The only pie my 7 yo daughter will eat, this version uses the whole sweet potato and no refined sugars.
Makes one serving for a meal or two servings for a side dish.
In my old neighborhood, there was an amazing takeout place where I'd get Thai curry vegetables on a pretty regular basis. I didn't think I could make it, or make it healthfully for that matter - until this morning. I played around with what I had on hand and came up with the following recipe for tonight's dinner, with plenty to freeze for later cravings.