More About TINAZR
Visit My SparkPage Send Me SparkMail
Recipes I've Shared:
Using psyllium fiber means incorporating even more water in your diet...also, this will have a very thick, gelatinous consistency. Tastes good, but the texture is very off-putting.
This recipe actually came from a Sparkpeople discussion board. We adapted it slightly to utilize the Crock Pot.
I apologize that I don't recall the original poster's name!