Recipes I've Shared:

Poached Shrimp and Vegetable Medley

Large portions, low calorie, high flavor, satisfying.

The Darlas' Ratatouillle

An old flexible, tried-and-true favorite.

Muesli 1935

A common german cereal originating in 1935 . . . good for vegans and everyone else.

Spicy Tofu Veggie Stir-Fry

Two pre-heated cast iron skillets is the secret for success!

Weekend Pizza on Parchment and Stone

This recipe is adapted from Cook's Illustrated, January & February 2011 magazine. Make 2 beautiful and delicious pizzas, (8 servings total) enough for family or sharing with friends, indulge in 1/4 of one pizza with reasonable calorie intake. Leftovers freeze and reheat magnificently on preheated pizza stone.

l'œuf aux croûtons (egg with croutons)

Soft boiled or poached egg served over crispy croutons, lightly tossed and sprinkled with crispy bacon bits.

Oven roasted veggies

Roasted veggies, filling and satisfying

Recipes I've Rated:

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Recipe Collections I've Shared:

Bobbe's Test Kitchen
old standbys
recipes that rely on good cook's instincts and high quality ingredients
spark suggestions
spark inspiration for creating a veggie burger . . .