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Recipes I've Shared:

40-Minute Buns

Make hot dog, submarine or burger buns in only 40 minutes!

Pulled Barbecue (BBQ) Chicken

Wonderful but not overpowering pulled chicken

Bread Bowls/Buns

Yummy buns that make great bread bowls, too!

Chicken Teriyaki Stir Fry

A delicious and easy to make stir fry

Flour Tortillas

Easy home made tortillas

Creamy Bacon Onion Spinach Pasta Topping

A yummy, creamy topping to use in place of a traditional sauce.

Home Made Crackers

Easy to make and very versatile

Bruschetta

Lovely bruschetta dip perfect for crackers, toast or pita bread.

Sweet Chili Lime Brussels Sprouts

These are a tasty and easy way to enjoy sprouts!

Traditional Shortbread Cookies

Basic and simple shortbread cookies

Microwave Oatmeal

First saw this on Gemma's Bigger Bolder Baking and it is a perfect, delicious and creamy oatmeal recipe that I now use all the time!

One Pot Chicken Parm

One pot chicken is easy and yummy!

Easy Peasy Mac & Cheesy

Easiest, creamiest and tastiest way to make mac & cheese without the orange powder!

Creamy Crock Pot Chicken Stew

Creamy and fast chicken stew without the hassle of a roux.

Easy Quick Tortillas

Pan-fried tortillas that taste as good as store bought -- no, better! :)

Pizza Crust (1/6 of a whole pizza)

As well as prep time, you'll need 1 1/2 hours of rise time.

Donut Hole Muffins

I subtracted the remaining melted butter and cinnamon sugar topping from the nutritional information to get a more accurate result.

Applie Pie

An applie pie slightly lower in calories, with a lovely slightly tart flavour. Use Granny Smith or other tart apple variety for extra flavour.


Incredible! (1 rating)
Home Made Pizza Dough (1 serving = 1/6 of a pizza)

This recipe makes 4 pizzas, 8" to 12" depending on crust thickness. 1 serving is 1/6 of 1 pizza.

Light Shrimp Fried Rice

Cooking time is based on instant rice cooking time, allow more time if using regular rice.

Parmesan Baked Haddock (1 serving=1 fillet)

The nutritional info for this recipe should be quite accurate. I measured the bread crumb mix and milk that were left over after preparing and based the amounts for the calculator on those numbers as more than half of the mix is not actually used.


Recipes I've Rated:

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