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Recipes I've Shared:
Quick, tasty side dish that goes great with grilled chicken or grilled tuna.
Homemade Chinese with much less sodium! I use La Choy Teriyaki sauce, because it has 120mg of sodium per serving compared to other brands that have 360mg of sodium or more.
My 6-year-old wanted tacos for lunch, but didn’t want “boring tacos,” so I let her choose what to put in them. These are the result.
Tasty, leaner version of Traditional Shepherds Pie, using ground chicken and sweet potatoes to replace the traditional beef or lamb and white potatoes.
A healthy meal for brunch or any time of the day. Leave out the potatoes if you’re on a low carb or ketogenic diet, it’s just as good!
Healthier meatball spaghetti without standing over a stove.
Sweet peppers stuffed with chicken and cream cheese then wrapped in turkey bacon.
All the flavor of a jalapeño popper and chicken in a yummy casserole. The ultimate comfort food dish.
Chicken fried rice with veggies for a more filling, less fattening meal that is lower in sodium than traditional Chinese Fried Rice.
Tasty pasta for us Catholics to have on Friday during Lent or anytime you're craving seafood.
Low carb, lower fat version of My favorite comfort food, Chicken Florentine. I work nights, so making this in the slow cooker is ideal. I pop everything into the slow cooker when I get home from dropping off the kids at school and it cooks while I sleep so dinner is ready because the time I get back from picking them up from school in the afternoon.
Chicken breast and peppers in Garlic Cream sauce over pasta.