Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 350.7
Total Fat 17.0 g
Saturated Fat 6.7 g
Polyunsaturated Fat 4.6 g
Monounsaturated Fat 4.6 g
Cholesterol 26.1 mg
Sodium 309.1 mg
Potassium 657.9 mg
Total Carbohydrate 40.0 g
Dietary Fiber 8.3 g
Sugars 1.0 g
Protein 13.3 g
Vitamin A 22.7 %
Vitamin B-12 8.2 %
Vitamin B-6 23.9 %
Vitamin C 36.5 %
Vitamin D 9.8 %
Vitamin E 11.6 %
Calcium 33.6 %
Copper 15.6 %
Folate 26.6 %
Iron 10.2 %
Magnesium 11.5 %
Manganese 34.2 %
Niacin 9.5 %
Pantothenic Acid 10.7 %
Phosphorus 29.3 %
Riboflavin 20.2 %
Selenium 13.8 %
Thiamin 8.9 %
Zinc 14.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zone Lunch Chef's Salad

View the full Zone Lunch Chef's Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zone Lunch Chef's Salad

107 calories of Swiss Cheese, (1 oz)

72 calories of Apples, fresh with skin, (1 medium (2-3/4" dia) (approx 3 per lb))

71 calories of Chickpeas (garbanzo beans), (0.25 cup)

70 calories of Oil and Vinegar Salad Dressing, (1 tbsp)

10 calories of Celery, raw, (0.50 cup, diced)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

4 calories of Romaine Lettuce (salad), (0.50 cup, shredded)

0 calories of deli-style ham, (1.50 oz)

0 calories of deli-style turkey, (1.50 oz)


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