Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 112.6
Total Fat 4.7 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.9 g
Cholesterol 44.2 mg
Sodium 227.6 mg
Potassium 242.2 mg
Total Carbohydrate 3.3 g
Dietary Fiber 0.5 g
Sugars 0.3 g
Protein 13.4 g
Vitamin A 11.1 %
Vitamin B-12 43.7 %
Vitamin B-6 14.5 %
Vitamin C 15.5 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 1.3 %
Copper 3.3 %
Folate 1.8 %
Iron 9.2 %
Magnesium 3.8 %
Manganese 1.6 %
Niacin 8.1 %
Pantothenic Acid 2.3 %
Phosphorus 13.0 %
Riboflavin 7.8 %
Selenium 16.3 %
Thiamin 5.4 %
Zinc 27.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Enchilada Crock Pot Beef

View the full Enchilada Crock Pot Beef Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Enchilada Crock Pot Beef

95 calories of Beef chuck, (0.15 lb)

8 calories of La Victoria Enchilada Sauce, (0.10 cup)

6 calories of Onions, raw, (0.10 cup, chopped)

4 calories of diced green chilies (canned), (0.80 tbsp)


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